The BIO SALAMI is made from pork and bacon. The best selection of meats and bacon is not ground, but cut into cubes. The salami is left to mature for at least a year in order to allow the full development of ripe fragrances.
100% natural, no additives.
Please note that the packaging or label may be different from what you see in the picture.
BioSing suha salama
The BIO SALAMI is made from pork and bacon.
€19.71
In stock
Check availability in store
Delivery time: 2–4 working days within Slovenia, 4–6 days outside Slovenia.
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Country
Manufacturer
Biosing
Dolg opis
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