A classic for the Giusti family, “Il Classico” is a greatly versatile product, used fresh or heated. Of a good density and optimal balance between the sweet and sour, it is characterized by overtones of mature fruits, licorice and black pepper.
Ingredients: Cooked grape must, aged wine vinegar
Ageing: In oak barrels, with the addition of aged balsamic vinegar extracted from centuries old casks
Serving Suggestions: vegetables, raw meats, egg, fish and white meat.
Balsamic Vinegar of Modena 98% (Cooked grape Must, Wine Vinegar), Cooked grape Must. Contains Sulphites.
Keep at room temperature, even after opening.
Discount -25%




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Balzamični kis 2 gold medals Champagnotta 100ml
An ancient recipe.
€7.72
-25% €10.30
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