A classic for the Giusti family, “Il Classico” is a greatly versatile product, used fresh or heated. Of a good density and optimal balance between the sweet and sour, it is characterized by overtones of mature fruits, licorice and black pepper.
Ingredients: Cooked grape must, aged wine vinegar
Ageing: In oak barrels, with the addition of aged balsamic vinegar extracted from centuries old casks
Serving Suggestions: vegetables, raw meats, egg, fish and white meat.
Balsamic Vinegar of Modena 98% (Cooked grape Must, Wine Vinegar), Cooked grape Must. Contains Sulphites.
Keep at room temperature, even after opening.
Please note that the packaging or label may be different from what you see in the picture.
Balzamični kis 2 gold medals Champagnotta 100ml
An ancient recipe.
€10.30
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Balzamični kis 2 gold medals Champagnotta 100ml
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