Nerone 3l

From deep earthy notes to wonderfully fresh juniper and a lemony bite, Plymouth Gin Original’s great depth of flavour is just one of the reasons it’s truly unique.NOSE: Rich, fresh aroma of juniper, followed by notes of coriander and cardamomPALATE: Extremely smooth, creamy and full bodied, with a slight sweetnessFINISH: Elegant, long, fresh and aromatic

The primary grape in this blend, Sémillon, provides structure and the opulence of grand Demi Sec wines. Rolle, an aromatic variety, complements it with balance and complexity. Ageing in foudres (large oak casks) adds a smooth patina to this wine that has a great capacity for ageing.The colour of the Blanc de Blancs reflects its elegance: a pale and pure yellow, traversed by green or silver tints. Very expressive, the bouquet exudes fragrances of ripe and exotic fruit, crowned by a hint of floral broom. On the palate, the tangy freshness and vitality blossom over honey aromas before providing a crisp finish.

With this Late Bottled Vintage you will discover the very heart of Porto.

The unique character of Broken Bones single malt distillate is the result of a combination of traditional Slovenian and Scottish making of spirits. Carefully selected malt, yeast and a combination of new barrels made of Slovenian oak and used American barrels in which the distillate is nurtured, gives it a recognizably full, floral and fruity taste.In this development set you can taste the magic of maturing distillate in barrels in three steps - from the fresh distillate (new make),over a 12-month-old distillate, to a three-year-old Broken Bones Single Malt Whisky.Fresh distillate (New make)Immediately after the distillation is completed, the new make contains about 70% alcohol. The sample in this set however, is diluted to drinkable 46%. At this point, the taste of the distillate is quite sharp, with a pronounced aroma of barley, and merely hints that it will eventually mature into rounded, complex and elegant whisky.12 months old distillateThe distilate was initially aged in Slovenian oak barrels, and then moved to the barrels in which the best American bourbons were aged before.At around one year the distillate starts to soften and show its potential with accentuated fresh, floral and fruity flavors.Broken Bones Whisky, 3 yearsOur distillate has after three years of careful nurturing and maturing became Single Malt Whisky.Broken Bones Whisky is complex and elegant whisky with floral, fresh fruity aromas and a unique character.3 x 50 ml