Decanting a fine old wine helps to remove any sediment that has resulted from the ageing process.
The ritual of decanting not only aerates the wine and intensifies its aroma, but is that special moment when the wine, product of the earth and the hand of man, opens up in all its glory.
Please note that the packaging or label may be different from what you see in the picture.
Pulltex Decanter Icaro
Decanter that offers optimal wine ventilation.
€52.60
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Delivery time: 2-4 working days
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This wine is a blend of five traditional white varieties sourced from several vineyard areas across the southern Rhône, including the districts of Vaucluse, Gard, Ardèche and Drôme. Fermented at low temperatures and matured without oak. An approachable wine with medium intensity and a gently complex nose of pear, white peach and delicate honeysuckle scents. A rounded palate with a pleasing balance between roundness and crisp acidity. A good all-rounder for pairing with food. Ideal with chicken or fish in light sauces.
Alcohol level
13,5 %
Colour
white wine
Country
Manufacturer
Region
Rhona
Structure
fresh white wine
Sugar level
dry wine
Variety
White Cuvee
Vintage
2022
Volume
0,75
Contains
sulfites
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Vipavska dolina
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White wine
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Dry wine
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2023
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Light, sunny yellow and lively colour. Distinguished by its complex nose. Aromas of grapefruit, peach, citruses, dried flowers, wet limestone. A full-body and distinct minerality complete the balance of freshness and smoothnessHand harvest of biodynamic cultivated grapes. Short maceration of crushed grapes, pressing and must decantation. Spontaneous fermentation with natural yeast present on the grapes. Spontaneous malolactic fermentation. Six months maturation of the wine on the lees in stainless steel and concrete tanks. Bottling without filtration according to biodynamic calendar with minimal sulphur addition.
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