We can smell homemade plum jam, wild cherries, raspberries, vanilla, oak and tobacco. The plum jam aroma is also distinctive in the wine’s taste.
Dolg opis
We can smell homemade plum jam, wild cherries, raspberries, vanilla, oak and tobacco. The plum jam aroma is also distinctive in the wine’s taste. Also prominent are red fruit aromas, which are nicely complemented by aromas of tobacco, dark chocolate and vanilla. The wine is pleasant and elegant, full-bodied, with refined tannins and a long aftertaste.
Color
Ruby colour with copper hues
Nose
We can smell homemade plum jam, wild cherries, raspberries, vanilla, oak and tobacco.
Taste
The plum jam aroma is also distinctive in the wine’s taste. Also prominent are red fruit aromas, which are nicely complemented by aromas of tobacco, dark chocolate and vanilla.
Sortni sestav
70 % Pinot Noir, 30 % Zweigelt
Vinification
10-day Maceration, spontaneous fermentation in wooden oak barrels.
Food pairing
Steyer Mark red can be served with red meat, goose and duck meat as well as steak tartare.